What Is N-Valeric Acid (Pentanoic Acid)? A Complete Technical Guide
A straight-chain C5 carboxylic acid - CH3(CH2)3COOH, CAS 109-52-4 - and one of the most versatile building blocks in flavor, lubricant and specialty-chemical manufacturing.
If you have ever wondered what gives valerian its distinctive smell - or what links aviation lubricants, fruity food flavors and PVC stabilizers - the answer is often the same molecule. N-valeric acid, also called pentanoic acid, is a short-chain fatty acid that punches well above its molecular weight in industrial importance. This guide walks through its identity, structure, properties, where it comes from, what it is used for, and how to handle it safely.
| IUPAC name | Pentanoic acid |
| Common names | N-valeric acid, valeric acid, propylacetic acid |
| Molecular formula | C5H10O2 - CH3(CH2)3COOH |
| Molar mass | 102.13 g/mol |
| CAS / EC number | 109-52-4 / 203-677-2 |
| Appearance | Colorless liquid, penetrating odor |
🔬 What Is N-Valeric Acid?
N-valeric acid is a straight-chain (normal) alkyl carboxylic acid with five carbon atoms - the "n-" prefix signals the unbranched chain, distinguishing it from its branched isomers. Its systematic IUPAC name is pentanoic acid, and the "valeric" name derives from the perennial flowering plant Valeriana officinalis (valerian), in which the acid and its esters occur naturally.
Chemically it belongs to the family of short-chain fatty acids (SCFAs), sitting one carbon above butyric acid (C4) and one below hexanoic acid (C6). Like other low-molecular-weight carboxylic acids, the free acid has a strong, unpleasant, cheesy odor - yet many of its esters smell pleasantly fruity, which is precisely why the molecule is so valued in flavor and fragrance chemistry.
⚗️ Molecular Structure and Formula
The structure is simple: a four-carbon propyl-terminated alkyl chain capped with a carboxyl group (–COOH). Written out, that is CH3–CH2–CH2–CH2–COOH. Two structural features govern almost everything about how the molecule behaves:
- ✅ The carboxyl head group (–COOH) - acidic, polar, and reactive. It drives esterification, salt (valerate) formation, amidation, and its mild corrosivity.
- ✅ The short C4 alkyl tail - hydrophobic but short enough that the molecule still dissolves appreciably in water, giving valeric acid a useful balance of oil and water compatibility.
This head-and-tail arrangement is what makes valeric acid a convenient C5 building block: the acid group can be converted into esters, salts and amides, while the compact hydrocarbon chain tunes properties such as volatility, odor and solubility.
📊 Key Physical and Chemical Properties
The following constants are widely reported reference values for pure pentanoic acid and are useful for identity confirmation and formulation work:
| Property | Value |
| Physical state | Colorless liquid |
| Density (20 °C) | ≈ 0.930 g/cm³ |
| Melting point | ≈ −34.5 °C |
| Boiling point | ≈ 185 °C |
| Water solubility | ≈ 4.97 g/100 mL (partially miscible) |
| Acidity (pKa) | ≈ 4.82 |
| Flash point | ≈ 86 °C (combustible liquid) |
In practical terms, valeric acid is a weak organic acid (pKa ≈ 4.82) that is fully soluble in alcohols and ethers, partially soluble in water, and undergoes the reactions typical of a normal monobasic carboxylic acid - esterification being by far the most important commercially. 💡 If you need the commercial specification and purity grade for a supplied product, see the dedicated N-Valeric Acid product page rather than these generic reference constants.
🌿 Where Does Valeric Acid Come From?
The compound takes its name from Valeriana officinalis, where it occurs alongside its esters and gives the plant part of its characteristic aroma. It is also reported in trace amounts (often as the corresponding ester) in the essential oils and fruits of various plants. In modern industry, however, the free acid is not extracted from valerian at scale - it is produced synthetically, chiefly by the oxo route from butenes, with renewable bio-based routes from levulinic acid attracting growing interest. The full production picture is covered in our dedicated process article linked below.
🏭 Why N-Valeric Acid Matters: Main Industrial Uses
Its primary commercial role is as an intermediate for the synthesis of its esters and salts. From that single reaction family, a surprisingly broad range of end uses emerges:
- 🍏 Flavors & fragrances - volatile valerate esters (e.g. ethyl and amyl valerate) carry fruity notes used in food flavorings, perfumes and cosmetics.
- 🛢️ Synthetic ester lubricants - valeric acid is a key acid for polyol ester base stocks used in aviation turbine oils, refrigeration oils and fire-resistant hydraulic fluids.
- 🧱 Plasticizers & vinyl stabilizers - valerate esters serve as plasticizers and stabilizer components in polymer systems.
- 💊 Pharmaceutical intermediates - a building block in various syntheses and a recognized reference standard in pharmacopoeial contexts.
- 🎨 Coatings & metalworking fluids - used as a specialty additive where a compact C5 acid function is required.
Each of these application areas is explored in its own dedicated article in this series - see the related guides below for a deeper dive into esters, lubricants, flavors, pharma and more.
⚠️ Safety Essentials Before You Handle It
N-valeric acid is corrosive. Under the GHS/CLP system it carries the signal word Danger, with hazard statements H314 (causes severe skin burns and eye damage - Skin Corr. 1B) and H412 (harmful to aquatic life with long-lasting effects).
Handle with chemical-resistant gloves and eye protection, use adequate ventilation to manage the strong odor, avoid release to the environment, and follow the supplier Safety Data Sheet for storage, spill response and first aid. Always verify the classification against authoritative sources such as ECHA and US EPA.
🔗 Authoritative References
For verified identity, property and regulatory data on pentanoic acid, consult these primary sources:
- 🔎 PubChem (CID 7991) - structure, identifiers and properties.
- 🔎 US EPA CompTox (DTXSID7021655) - regulatory and hazard data.
- 🔎 NIST Chemistry WebBook - thermochemical and physical data.
❓ Frequently Asked Questions
🔹 Is n-valeric acid the same as valeric acid?
Yes. "Valeric acid" is the common name and "pentanoic acid" is the IUPAC name for the same compound. The "n-" prefix simply emphasizes the normal, straight-chain isomer as opposed to branched isomers such as isovaleric acid.
🔹 What is the chemical formula of n-valeric acid?
Its molecular formula is C5H10O2, written structurally as CH3(CH2)3COOH, with a molar mass of about 102.13 g/mol.
🔹 Why does valeric acid smell bad but its esters smell nice?
The free acid is a small, volatile molecule with a pungent, cheesy odor typical of short-chain fatty acids. When it is converted into esters, the odor profile shifts dramatically toward pleasant, fruity notes - which is exactly why valerate esters are prized in flavor and fragrance work.
🔹 Is n-valeric acid dangerous?
It is classified as corrosive (GHS Danger, H314) and can cause severe skin and eye burns, so appropriate PPE and ventilation are essential. It is also harmful to aquatic life (H412). Handled correctly under its Safety Data Sheet, it is a routine industrial chemical.
🔹 What grade of n-valeric acid should I buy?
That depends on your application - ester synthesis, lubricants, flavors and pharma each have different purity expectations. For available commercial grade and specification details, see our N-Valeric Acid product page.
📚 Continue Reading in This Series
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